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Hospitality Students
Open Enrollment Training Courses for Restaurants

Open Enrollment Training Courses for Restaurants

Open Enrollment Training Courses for Restaurants

  • Destination Lehigh Valley - Do you have out of town visitors coming to your restaurant? Do you want to sync your establishment's marketing efforts to the various festivals and celebrations conducted yearly throughout the Lehigh Valley? Then this unique workshop is ideal for your establishment. Developed through a partnership with Discover Lehigh Valley, this series of workshops helps to elevate your marketing and customer service efforts and ultimately your bottom line. Workshop is held in the spring and fall.
  • Bartending I - Teaches the basics of bartending and mixology in only 21 hours of training. Includes everything you need to know form setting up the bar, making and serving cocktails, and dealing with difficult customers. Participants will also obtain PLCB RAMP certification upon successful completion.
  • Bartending II - Bartending II will provide you with more hands-on experience behind the bar. Participants will become familiar with more complex service and learn a variety of mixing techniques such as layering and flaming cocktails. The focus of this course will be on mastering current skills and exploring new recipes and techniques. Prerequisite: Bartending I or previous bartending experience.

Register for a Class

Section Start Date Time Location Cost  
FDBWK138.(4) - Bartending I Sept. 19 - Oct. 10, 2017 6:00 pm South Bethlehem $265 Register Now
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